Not only famous for its beautiful landscapes, but Lao Cai also fascinates travelers by its attractive cuisine. Typically the delicious and specialties in Lao Cai are listed below.
The specialties in Lao Cai must try
1. Lam rice
What specialties are there in Lao Cai? Not a luxury dish, but everyone who comes to Lao Cai wants to enjoy the rice dish here once. Because the taste is delicious but strange, unlike anywhere else. Especially the lam rice of Sapa, Bat Xat or Bac Ha region, it is so irresistible that it is delicious.
Enjoy Lao Cai green rice
In terms of processing, Lao Cai lam rice is also cooked like rice in other places. People put the rice in bamboo tubes, bamboo and bake on the charcoal stove until the rice is cooked. In the process of baking lam rice, it is necessary to rotate your hands continuously to make the rice cook evenly.
The difference of Lao Cai lam rice is the flavor of sweet, fragrant rice harvested on terraced fields. Soft, smooth rice grain, you will want to come back to enjoy it again. So, this is also an attractive specialty in Lao Cai that should not be missed.
2. Kitchen buffalo meat
Among the specialties in Lao Cai , the kitchen buffalo meat, also known as the smoked buffalo market, is the most searched dish. This is a famous dish of the black Thai people often used to welcome guests or use in special Tet holidays. The kitchen buffalo meat here is marinated with many spices and processed according to the esoteric recipe, so the outer part is dark brown, but when tearing the meat, the inside is pink, keeping the attractive sweetness.
With this dish, people often dot with cross-pitches, this is also a typical spice of the black Thai, making the dish more delicious and richer. This buffalo meat will usually cost around 800k / kg. The price is quite expensive, but the quality of meat is guaranteed, eating and drinking.
Kitchen buffalo meat – Delicious dish of Lao Cai people
3. Pork steals armpits
Pigs under armpits are small pigs, weighing only about 5-7kg and are raised freely, so the pork is fragrant and very firm. Therefore, if you are wondering what to eat in Lao Cai , do not miss this wonderful specialty. With pork armpits, people can process many delicious dishes, but the most favorite is probably roasted pork.
Because the pigs are carefully seasoned, and roasted whole on a charcoal fire. When the meat is cooked, you will find that the meat tastes sweet, the skin is crispy, mixed with the aromas from the many spices that were previously marinated. In general, almost everyone who comes to Lao Cai and enjoys the roast pork here has a delicious compliment.
The attractive taste of roast pork makes it difficult for diners to hold back
In addition, you can also enjoy the bacon, which is also a specialty in Lao Cai . This dish is made from ham, low-fat meat and firm meat. Then bring in many spices such as: Rieng, chili, jackfruit leaves, cinnamon, betel, … and the indispensable part is the mixture of fish sauce and sugar. After soaking, these ingredients can be used for only about 5 days.
Salted pork is simple but delicious
4. Silver Waterfall Salmon
One more delicious dish, specialties in Lao Cai are also popular, which is Thac Bac salmon. This fish lives only at the foot of Silver Falls and is known for its high nutritional content. Therefore, not only tourists from the crossroads but also the people of Lao Cai are very fond of. There will be nothing more wonderful than being spread out, admiring the Ham Rong landscape, visiting Cau May, … enjoying the attractive salmon dish. You can find a restaurant, order yourself to float hot salmon hot pot or a plate of cool salmon salad are all great.
Delicious hot pot of Sapa salmon hotpot
5. Winning the horse
Discovering Lao Cai specialties without enjoying the triumph of horse is a great omission. This dish is not eye-catching on the outside, but the taste is unique. The main ingredient to form a pot is horse organs, cooked with many different spices, typically: guava seeds, lemongrass, cinnamon, cardamom,…. All these ingredients, after being cleaned, will be cooked together in a sunken pot and used while still hot. You can sip one more glass of Ban Pho corn wine for more flavor.
Thang tried horse – The dish is most ‘hunted’ by many diners
6. Bac Ha sour pho
Maybe you don’t know? Bac Ha is considered the culinary ‘land’ of Lao Cai. Here there are many delicious and attractive dishes and among them, it is impossible not to mention the famous and famous sour pho – Specialties that are loved in Lao Cai .
This special noodle dish uses freshly coated noodle cake, so the filament is soft and fatty. After that, people mixed with char siu pork, all kinds of raw vegetables, … and then poured with sour water. This juice is very important, it determines whether the delicious flavor of the dish will be successful or not.
It is known that traditional sour water is usually created from soaking vegetables. This is the stage that requires meticulousness and experience of the craftsmen to create the right taste and taste.
Traveling to Lao Cai, you must definitely enjoy Bac Ha sour pho once
Above is a list of delicious and specialties in Lao Cai that you must know. Hopefully, with this culinary information, you will easily choose the dishes to enjoy and have a more enjoyable and complete experience.
Photo: Internet