Enjoy the delicious Thai Nguyen wormwood cake, so you can eat it all the time

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In the culinary world of Thai Nguyen people, the Thai Nguyen wormwood cake of the Tay is one of the delicious dishes containing many great values ​​that the Tay people send in it. 

So what is this delicious and attractive cake that anyone who comes to this mountain wants to enjoy and feel?

1. The origin of Thai Nguyen wormwood cake

Enjoy the delicious Thai Nguyen wormwood cake, which is guaranteed not to be greasyThis wormwood cake, just looking, is enough to make you flustered by its eye-catching color and mild aroma

This is a longstanding traditional cake dish of the Tay ethnic group. Every year, on each special Tet holiday, the Tày people often make this cake to worship their ancestors. This dish has been passed down from many generations. To this day, this delicious cake is always the boundless pride of the Tày people in this Thai Nguyen land.

If you regularly eat wormwood, you will surely know the miraculous uses in healing of this plant. Therefore, wormwood is considered a healthy medicine. Therefore, the people here have made such delicious Thai Nguyen wormwood cake . Under the delicate hands of the Tay people, the green one-color wormwood cakes come out eye-catching and attractive.Enjoy the delicious Thai Nguyen wormwood cake, which is guaranteed not to be greasyTo be able to make this unique wormwood cake, the processor must also perform a lot of work

Therefore, among the delicious specialties of the Tay people, wormwood cake is always one of the most famous and popular specialties. This cake at first glance will feel a bit like thick cake, but it has a very distinctive green color. In appearance, it looks like thick cake.

Wormwood cake is usually made on every occasion of Thanh Minh New Year or the full moon in July. Therefore, if you travel to Thai Nguyen on this occasion, you will definitely enjoy this unique delicious cake of the Tay people. Although it is a popular dish, on important occasions, the Tày people often make cakes and offer them to their ancestors as if to show their respect and gratitude.

To make this Thai Nguyen wormwood cake , the maker must also be very sophisticated and have to go through many different stages to make such a delicious, supple and attractive cake. 

2. How to make green wormwood cake

Enjoy the delicious Thai Nguyen wormwood cake, which is guaranteed not to be greasyThe process of preparing ingredients and making cake filling plays a very important role in creating this unique wormwood cake

There will usually be 2 types of wormwood cake: green bean worm cake and peanut worm cake. Therefore, depending on the taste and preferences of each region, you will choose for yourself the wormwood cake that suits your taste to enjoy.

First, you will have to make Thai Nguyen worm cake filling from green beans or peanuts. This cake making process is considered the soul part of this worm cake. Because wormwood cake is delicious or not, much will depend on the filling. For green beans will be mixed with rock sugar. Then cook the beans. Peanuts will be chopped and distilled with sugar and sesame to make the filling more bold and attractive.

Next is the process of processing sticky rice to make cakes and in order to have delicious wormwood cakes according to Thai Nguyen standards, the Tay must pay special attention to the selection of rice. Usually it will be upland sticky rice and should not be mixed with non-glutinous rice. The sugar used in the filling of the cake must also be a type of rock sugar with a sharp sweetness and a dark yellow color. In particular, the road must not have grit.Enjoy the delicious Thai Nguyen wormwood cake, which is guaranteed not to be greasyWhen you enjoy this cake you will see its unique flavor

Perhaps the wormwood cake in Thai Nguyen needs a lot of work. Because even the selection of raw materials, the workers must be very attentive. Sticky rice needs to be soaked for a period of 6-8 hours. Therefore, the Tày people often soak from the night before. After that, take out the water. Next to the sticky rice process so that it is flexible. As for wormwood leaves, after being washed, they will be boiled with ash water for about 2-3 hours.

The ash broth used for cooking with wormwood leaves should be clean ash and usually ashes from bamboo or beans. The filter is also very elaborate. Because the ash will be inserted into a bamboo basket. Then slowly pour in the ash water to absorb gradually absorbed down the pot. At first, coffee-colored ash will be obtained and this color will gradually dilute. Enjoy the delicious Thai Nguyen wormwood cake, which is guaranteed not to be greasyThis Thai Nguyen specialty cake is always made by the Tay people during special holidays

Surely, many people will wonder why Thai Nguyen wormwood cake must use ash water to process wormwood leaves? Because of the advantages of ash water will help the wormwood leaves faster. After boiling, they will remove the wormwood leaves and wash them many times and continue to squeeze the water to hold each hand.

Sticky rice after it is cooked evenly and sticky will be crushed. Then, proceed to squeeze the cake into circles and use a spoon to press flat to add filling. Next is to wrap the filling and create the style of the cake like thick cake under down.

One secret to making wormwood cakes does not get your hands that the Tay people share is that before you bring the cake to steam, you should apply a little fat outside the crust to just create a smooth shine for the cake. This cake has the characteristic of being delicious, easy to eat and especially not greasy. Its sweet taste will make you feel excited and fascinated when enjoying.

 3. What is delicious wormwood cake in Thai Nguyen?Enjoy the delicious Thai Nguyen wormwood cake, which is guaranteed not to be greasyTry this wormwood cake once and for sure you will love it

A bit of pungence of wormwood leaves interwoven there is a mild aroma mixed with the sticky taste and sweetness of glutinous rice. All blend together to create the taste of the delicious Thai Nguyen worm cake .

Perhaps that is why people always mention this cake in the culinary world of Thai Nguyen . This wormwood cake represents the freshness and wildness of the mountains here. Therefore, its taste will make you remember forever. Especially those who eat it for the first time will want to enjoy it more times. Just looking is enough to make you feel fresh because the 1-0-2 green color of this cake will make anyone look excited.

This wormwood cake is not only delicious, it is also a very healthy cake. Because wormwood has a great effect in regulating menstruation and fighting off colds and flu. In particular, pregnant women using this cake is also very suitable because it has a peaceful effect on pregnancy.

Make sure when you enjoy Thai Nguyen wormwood cake , you eat it all the time without getting bored. Therefore, if you have a chance to visit this beautiful land, you must definitely once enjoy this famous cake.

Photo: Internet

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