Considered as a rich “culinary paradise”, every time you come to the land of fog, you will be full, but there are typical Dalat autumn delicacies that bring your own feeling.
The delicious dishes in the autumn season of Dalat will never be forgotten
1. Crispy pink season
In the autumn of Dalat, in addition to the yellow color of wildflowers, the crispy persimmons on the trees also brighten the space of the mountain town. From September to November is the time when roses are most ripe, roses in the garden, on the porch, … Each heavy berry puffing under the green foliage becomes an attractive check-in place for many young people. visit. 
Photo: @ taphoaminmia.sg
Photo: @ thuytrangg2308
People do not just go to the places to photograph ripe roses in Dalat to capture the autumn moments by the garden for themselves. But also to enjoy the crispy, fresh, sweet and fragrant persimmons picked right in the garden. Ripe persimmon is not as stinging as it looks imaginary, but a bite will remember forever. Along with fresh persimmon, you can also buy wind or dried persimmons to buy as gifts and enjoy with your family. The persimmon here is handcrafted so it retains its deliciousness and flavor.
Photo: @namkhanhtran
2. Chicken hotpot with leaves
Da Lat all year round, the weather in 1 day is divided into 4 extremely unique seasons, so the chicken hotpot is also regularly chosen by everyone. However, this dish, when enjoyed under the cool weather when autumn comes, brings a completely different feeling. Choosing this delicious autumn Dalat dish to sit with your friends while chatting and eating is an unforgettable experience, everyone matches and is very delicious.
Photo: @ hari.hoang
A chicken hot pot looks simple but it is full of flavors, imagining the smoke flying with the aroma of lemongrass, lemon, ginger, chili, … it stimulates the taste. Pick up the crispy-skinned chicken with lemon pepper salt and pepper, served with a piece of mushroom stew together with green leaves, and add another piece of vermicelli and slurp forever. You can enjoy this chicken hot pot everywhere with an affordable price of only 100 – 150 thousand VND / pot, which is full of satisfaction. 
Photo: @ okatte.vietnam
3. Banh mi sandwich
Referring to the food to enjoy in the autumn, you cannot ignore the delicious Dalat dish for this breakfast . The nostalgic taste of tiny commercial bread has impressed many travelers coming to this flower city right from the first time. A gentle autumn morning, getting up very early, putting on a thin sweater and walking around the corner of the street to order an instant order of crispy bread with small commercial balls is the ideal start to a full day. amount to explore.
Photo: @ansapsaigon
The commercials here have their own way of making, they are used entirely from lean meat so they have a certain toughness. In addition, there are a few soft soft cuticles, the sauce pouring into a tiny bowl of soft yellow, you can see it. Break a piece of bread, put it in your mouth and you can feel the deliciousness right from the tip of your tongue. Eating while watching the streets, still wandering in the fog, is worthy of getting up early, leaving the warm blanket to find interesting things of Dalat. 
Photo: @ h.hhanh
4. Hot sandwiches and bean milk
Da Lat in the late afternoon or the night in autumn is usually colder, after wandering around the sightseeing spots in the city, you want to find something gentle to fill your stomach. These are Dalat’s autumn delicacies that are both cheap and delicious that you cannot miss. Although it is only a snack, it is a feature of Dalat cuisine and the shops are always busy.
Photo: @ anniewong231
You go to the night market or if you want to be quieter, you can walk through the small alley. Sitting on the side of the road with plastic tables and chairs, but next to the coal stove with a pot of bean milk and hot corn milk, the cold was gone. Just a few thousand cups of bean milk or corn, add some crackers, peppercorns or cakes. Simple as that but has a strange attraction, if you have the opportunity to come to Da Lat, don’t forget to enjoy and feel it!
Photo: @Phunuonline
5. Can cake
Topping the list of Dalat dishes under 50k is this famous cake can. For many people, every time you have the opportunity to come here, you want to find and enjoy it and if you come in the fall, do not forget to try it. Banh can is sold all day, but most of them in the morning, sitting by the kitchen watching the ladies, the ladies pouring them in a mold of hot earth. Only a few plates are full for the whole session and also have everything.
Photo: @ shizi.lifestyle
There are many types of cake base to choose from such as shrimp cake, egg can cake, ground meat cake can, … Eat with papaya salad, raw vegetables dipped in a bowl of onion sauce or add a few tiny commercial balls. There may be many places selling banh can, but sure if you have a taste in Da Lat, you will also nod to agree why it becomes a typical dish of this place. 
Photo: @thobexiu
Photo: @samlacareview
6. Buttercream
Autumn weather in Dalat caused everyone on the street to rub and wear warm clothes. However, there is a cool dish that is very suitable to enjoy on this occasion, it is the attractive smooth butter cream. Buttercream is loved by everyone, especially young people, because although it is simple to make, it can be hard to resist even when it is cold. There are many people saying that coming here without trying this delicious autumn Dalat dish is really flawed. 
Photo: @dafoodracoon
Avocado grown in Da Lat is well-known, when it is brought to the mill with milk or even durian can create a seductive fragrance. A glass of buttercream, in addition to the ground butter, also has a fresh cream, dried coconut or grated coconut, … Scoop a piece and bring it to your mouth without being greasy and smooth, the cream is cool to wake up everyone. Adding the nutty coconut all blends together to create a deliciousness that is hard to say all about its charm. 
Photo: @ chamcafe.dalat
7. Wet cake with chicken heart
Among the typical dishes, there is also an attractive name that people find to enjoy when they have the opportunity to travel to Dalat, which is wet cake with chicken heart. The perennial stalls with their own ingredients and crafting styles create flavors that are hard to mix with other places. A bowl of wet cake with chicken and shredded meat has been mixed with seasoning. In particular, there are also young eggs here, when eaten with a little sweet and sour fish sauce, you can feel all the essence of this impressive mountain town.
Photo: @bemofoodtour
Photo: @chopfang
Diverse and quintessentially, the dishes here make tourists always have to pamper when enjoying and the delicious autumn dishes in Dalat are no exception. On the way to watch the wild flowers or take pictures with ripe roses, do not forget to stop by “bombarding” all of the above dishes for a more complete journey!