After a week of studying and working, the moment of gathering with friends and relatives next to a steaming hot pot with many attractive side dishes is the ideal culinary suggestion.
Beef hot pot, field crab, or crab noodle soup are rustic flavors, stimulating the taste buds of all foodies. Hot, rich broth and diverse, fresh hot pot dishes make your weekend fun more complete.
Hotpot House with Com
Phan Van Tri, Binh Thanh
Diner. 16-23 o’clock. 40,000-400,000 VND/dish
With a cool space thanks to the high ceiling design, this is an ideal place for people to gather and eat.
The shop owns the main lemon yellow color, the decoration is somewhat old-fashioned. Tables and chairs are neatly arranged, suitable for small groups and large groups.
The menu is diverse with many mixed drinks such as fried spring rolls, fried chicken feet with fish sauce, fried cartilage, spicy fried chicken cartilage, lemongrass veal, jellyfish salad, shredded chicken salad, fried shrimp… In addition, The culinary highlight not to be missed here is the crab hotpot or the tom yum Thai hot pot.
My family is quite satisfied when enjoying crab hotpot. Sweet broth, seasoning to taste, a bowl of crab sauce with fragrant fried onions. The ingredients on the hot pot include crab shells with meat, ear rolls, flowered beef, cartilage ribs… Vegetables, shredded bananas with vermicelli are also well served.
Bo Tri Phuong
Nhat Tao Hot Pot, District 10
Diner . 8-22 o’clock. From 100,000 VND/person
Sidewalk shop, a small space with a few small tables, but has its own charm thanks to the chairs, chopsticks, and the main pink tone paper box.
With hotpot prices from 200,000-450,000 VND, guests can easily choose the appropriate level to enjoy. Sweet and savory hot pot made from carefully stewed cartilage, vegetables, corn, noodles, beef, tendons, tofu…
I went with two friends, ordered a hot pot for 200,000 VND. Food is presented on a 3-storey tray to create a feeling of closeness and rusticity. My group ordered more beef balls because the meat was rich, crispy and delicious.
In addition to hot pot, grilled beef and mixed salad here are also suggestions that guests can choose to increase their taste.
The shop sells takeout from 8am, but only serves customers sitting on the spot after 4pm daily.
Eight Rieu – Dong Hai Crab Cuisine
Two branches
Diner . 10:30 to 21:00. 15,000-316,000 VND/dish
The space of the restaurant has a bit of the Southwest flavor, the front location is quite easy to find. The space is a bit small but cozy. The yellow tones and the walls with bold drawings of the homeland create a familiar atmosphere for first-time visitors.
The shop specializes in serving rustic dishes from field crabs with an extensive menu such as vermicelli, rice cakes, stuffed snails with crabs, spring rolls with crabs, etc. Banh Tep Rong, Banh Cuon, grilled spring rolls… ideal for customers who love them. Experience pure Vietnamese cuisine.
Crab hotpot is the signature flavor of the shop. You can choose hot pot style or hot pot for a group of 2 people at a suitable price. Crab soup, chicken eggs, crab cakes, rare beef, beef rolls, fish fillets, fresh field crabs are the outstanding ingredients of the dish.
I came to experience the Phan Xich Long branch, Phu Nhuan. A Group of 4 people chose the large crab hotpot with the price of 316,000 VND. The hot pot is seasoned to taste, the side dishes are relatively full. The dishes are arranged on bamboo mats and look quite friendly.