Fish vermicelli, crab soup cake, herring salad and many other delicacies will be the reason for you to once set foot in the land of Rach Gia. What’s even more wonderful when you have just enjoyed delicious food while visiting the beautiful scenery on your journey to find the river.
Photo: Anan.lanlan
Fish vermicelli
Photo: @lbt2308
Fish noodle soup will be the first name in the list of delicacies Rach Gia visitors should enjoy first. In the morning, enjoy a bowl of hot fish noodle soup with the red color of the broth made from shrimp rim, the white color of the small soft noodles, intertwining the green color of the vegetables and herbs. When you enjoy, you will feel the richness of the broth, the sweetness and toughness of the fresh snakehead fish meat.
Crab soup cake
Another delicacy of Rach Gia will make you can not help rubbing when you first enjoy it is crab soup cake. The bowl of crab soup is not delicious properly thanks to the broth made from dried shrimp, meat, pork bones and ma ma ma mam tip, especially not to be missed the main ingredients ma mam mach and crab, crab can be small or big but make sure to be firm meat and fresh. Bowl of hot crab cakes will be extremely suitable for you to enjoy in the morning or evening always.
Herring salad
Many of you often tell each other that coming to Rach Gia without enjoying herring salad is not counted. Herring salad made from freshly caught herring removes bones, the meat will be re-lemoned and mixed with herbs, sliced onions and roasted beans. The way to enjoy delicious herring salad is that you will put salads and vegetables in rice paper finished and dipped in a cup of sauce made according to the recipe will all make you can not help rubbing.
Fish-rich lemongrass and lemongrass hotpot
Sour hot pot with rich fish sauce is also a dish worth enjoying when coming to Rach Gia. This hot pot dish is usually served with fresh white vermicelli, spinach and spicy chili sauce. Fish-rich lemongrass hot pot is a harmonious combination of the main sourness of the hot pot, the characteristic flavor of lemongrass and turmeric to make an unforgettable impression for the eater, it will be even better when you enjoy it in that rainy afternoon.
Vermicelli
Photo: @jamille_lee
The last delicacy to be revealed to you is the trumpet vermicelli, the noodle dish has such a strange name because the fish water cooks the trumpet with coconut milk. The broth of this noodle dish is opaque yellow, the yellow of turmeric and the turbidity of iridescent golden coconut milk. A bowl of delicious vermicelli will include vermicelli, snakehead fish, rim cloves, fish sauce, green onions, herbs, white sprouts, red pepper vinegar, and then chan into the soup bowl, just hear that it is attractive, right?
According to Le Thi My Yen(Wiki Travel))/viettravel