Hanoi’s ancestral bread: the queue is ‘miserable’, but when you eat it, you will ‘dump’

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In the capital, if you have not heard about Hanoi’s ancestor’s bread, haven’t you forgotten a ‘famous’ culinary item?

Hot, crispy and crispy, the bread of Hanoi’s ancestors makes people love it because of its irresistible taste. In particular, on the days when the capital is cold, you can enjoy gifts while waiting in the hot weather.Hanoi's ancestral breadHanoi’s ancestor’s bread – Unique from the name

After the patriotic bread , “Bread of the ancestors” became an irresistible dish with the youth of Ha Thanh, a lot of people interested in buying and trying, especially food bloggers. Reviewing each other for this kind of bread, not to mention many famous people like Toc Tien, Dino Vu, Kien Hoang also try this national bread at home. Many people wonder if the ancestral bread is really delicious “as rumored”, is there anything that makes many people accept to stand in line from 3 am to buy food?

Hanoi’s ancestral bread – Unique from the name!

Called the ancestor’s bread because at first, this bread was mainly served to young people who came home late at night or who had to wake up early late at night, hence the name “folk” and also often sold at a very late time.Hanoi's ancestral bread - Line of people in lineLine of people waiting for the batch of cake

Although there is a “long life” for quite a long time – maybe 26 years old, but only about a year ago, the bread of the ancestors has been really hot on social networks, attracting many visitors. Many people are skeptical, will the bread keep its past performance? And how delicious is this bread that many people love.Hanoi's ancestral bread - reviewed by many peopleThe hotness of the cake increased when the food blogger review (Photo: Ninheating)

The long queues on Tran Nhat Duat Street from 3 am testify to the deliciousness of this famous Hanoi dish. Bread is sold with a very small trolley on the sidewalk at the Cao Thang – Tran Nhat Duat intersection, sold from 3 am to 7 am until sold out. But rather, many days half-past five and a half were not available.

“Slice up” the famous ancestor’s bread

Not only unique from the name, the irresistible deliciousness of this bread also makes people curious. And yes, the bread of the ancestors scored because of the extremely special variation that no other bakery in Hanoi has.Bread of Hanoi's ancestors - Bread is still hot in handHolding the hot bread in his hand (Photo: Mokhoet_hanoi)

All the ingredients for filling such as onions, eggs, pate, sausages, sausages, sausages, dried beef, butter … are put into a pan to fry together. This “mixture” may feel a bit giddy at first glance, but it makes a different flavor for the bread that people love, or simply curious to eat. because of the strange taste.

After being cooked, the filling will be scooped into each sandwich that is pre-sandwiched with vegetables and cucumbers, when eating, diners can sprinkle a little chili sauce to create a spicy taste.Hanoi's ancestor's bread - The cake is super specialSuper special cake filling

Even though the restaurant has 5 or 6 waiters, each stir-frying takes about 10 minutes, a full pan for about 10 breads, so waiting time to buy is quite long, customers still have to wait in line. in turn.

The outstanding difference of the ancestral bread filling is that the ingredients are stir-fried so they are soft and easy to eat, and never dry. The feeling that one bite has enough pies, sausages, eggs, dried beef, pate is very good, not a piece with only egg … like sandwiches often eat. Perhaps, it is this difference that makes ancestral bread attract so many people.Hanoi's ancestor's bread - Mix well and put in the crustThe “mixture” stirred well and put in the crumb

Bread of the ancestors has 3 prices: 15k – 20k – 25k. According to the salesman there: “There is no difference at all, just a few or more cores only!”. Besides, the taste of the bread is also slightly sweeter than the taste of many people. Or maybe, depending on the batch of filling, the sweet salinity will be slightly different.

Some diners commented that the bread is rich in butter and grease, so when eaten, it will be tired, you can order with iced tea to reduce the taste of the bread.

Hanoi’s ancestral bread shop is increasingly attracting customers, initially out of curiosity, then because of its deliciousness, so many young people are ready to line up for nearly 2 hours, a bit miserable but in It is worth holding a hot cake in hand, still with a hint of smoke, and when you bite it, you will have a delicious and delicious taste in your mouth.Hanoi's ancestral bread - check-inYoung people rushed to find the ancestral bread

Currently there are quite a few ‘fake’ bread shops, but if you try once at the ‘real’ restaurant, you will immediately notice the difference. There is nowhere to make a standard cake like in a real restaurant, the way of serving can not be more enthusiastic.

Remember to save the address of the standard Hanoi folk bread shop located at 32 Tran Nhat Duat, Dong Xuan, Hoan Kiem, Hanoi. And definitely have to experience queuing a bit ‘miserable’ to receive this delicious hot cake!

Photo: Internet

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