The Michelin Guide page has just published a list of 5 delicious snail restaurants in Vietnam that domestic and foreign diners should not miss.
Vietnam never ceases to surprise visitors after each visit. Natural resources are rich and full of fresh products, from beautiful rivers to lush green forests to the vast ocean.
You might find yourself at a trendy Tapas bar, sipping a glass of sangria and enjoying delicious polbo á feira made with the freshest octopus from Ha Long Bay. In addition, visitors can choose delicious snails from the Mekong Delta using a small safety pin at a small restaurant without English signs in an alley. Experiencing the “secret” dipping sauce makes the dish truly an enjoyable culinary experience.
Below are 5 Michelin-recommended seafood restaurants in
Hanoi and Ho Chi Minh City, carefully introduced by Michelin inspectors.
Snail Vi
This simple eatery focuses on snails, with a menu that includes apple snails, tiger snails, shark eyes and canary snails. Among them, snails grilled with onion grease, are famous for their excellent taste, and their price varies depending on the size. The menu also has many rich seafood options such as shrimp, Ha Long squid, clams and blood cockles. A standout dish is steamed clams with lemongrass, chili and pineapple, which have a rich flavor.
Snail Saigon
The rich and reasonably priced menu mainly includes seafood dishes, with many options of snails, oysters to white clams, scallops… Snails take center stage as a specialty, prepared in many ways. and different sauces. White clams stir-fried with garlic butter give off a rich aroma, while blood cockles stir-fried with tamarind bring an irresistible flavor. According to Michelin inspectors, consider ordering a small piece of bread to dip into the delicious sauce!
Snail Tanh Tach
The restaurant is located in an ancient two-story French villa in Hai Ba Trung district, Hanoi. Chef Bernard Nguyen gained experience in Australia, where he developed his talent for preparing seafood dishes that are rooted in textbook European techniques, which is why they occupy a prominent place in the menu. order form. Before enjoying a skillfully prepared fish or snail dish, start your meal with nori crackers or kimchi and tom yam mayo dipping sauce. Black chicken broth is another dish that you should not miss.
Snail Mrs. Co Loc Coc
Famous for high-quality seafood and many wonderful snail dishes prepared in different styles, the restaurant will definitely satisfy guests who are passionate about snail dishes. Although the menu may not have an English translation, staff and menu photos are always available to assist diners. The snail dish cooked in coconut milk, curry and steamed with fresh pepper is especially outstanding. Another outstanding dish is apple snails prepared with ginger and lemongrass. Each dish comes with a selection of sauces and herbs for a more delicious taste.
Snail Dao
In addition to standard fish and crustacean dishes, this longtime restaurant is especially famous for its sea snail dishes. The menu boasts a wide variety of varieties, many rarely found elsewhere. Ingredients are cooked with traditional Vietnamese spices, with many spices to enhance the natural flavor without being too strong. The vibrant atmosphere makes this an ideal place for gatherings of friends.
($1~24,000 VND)
Photo,Video: Internet (Vinlove.net)