Alley 76 Hai Ba Trung is not only famous for being a convergence of familiar dishes of Saigon but also favored by diners because of extremely affordable prices.
As a gourmet in Saigon, you must know alley 76 Hai Ba Trung, a convergence of countless popular and attractive dishes. Although only open from dusk to about 6 pm, this small alley less than 10m is a place to eat, gather many office workers, students, and students. That’s right, diverse and delicious dishes with the price of only 20k per dish, everyone must love this “holy place”.
Let’s go see the Culinary in the alley 76 Hai Ba Trung with the dish what will serve the sisters!
Thai noodle soup
Thai rice noodle is characterized by the sour taste of spices and vegetables. The bowl of Thai noodle soup here is also as bold and attractive as any restaurant. A part besides the vermicelli, which is shrimp, beef, squid, fish cake … is extremely quality and of course, there is no shortage of water spinach to eat with. When you order, the salesgirl will fill the top of the bowl with the food, fill it with hot broth, sprinkle with fragrant fish sauce, so you can be full for the whole day.
Noodle soup
Every time you pass the fragrant vermicelli load, you will definitely have to stop. The popular dish is extremely eye-catching in the orange-yellow soup of the rieu and crab. A bowl of vermicelli or vermicelli soup has enough blood, silk rolls, crab rieu, snails, tofu … The attractive dish is in the sweetness of the broth and the fat panther of the side dishes and ends in the strong taste. bold sauce.
But there is a minus point is that the quality of the crab here is not completely pure, so the dish is partially lost in flavor. But with the price of only 20k for a bowl of noodles, so delicious is extremely reasonable.
Chicken rice
If you want to have a full stomach for the afternoon, there are still chicken rice dishes to choose from. The rice is fried in Yangzhou style, so it has an eye-catching golden color. Chicken with an attractive crispy golden outer shell. Serve with cucumber, lettuce and you can add soy sauce, chili sauce to flavor.
Vermicelli with stir-fried meat, grilled pork vermicelli
The meat is grilled directly on the spot so it is always hot and fragrant. The meat is marinated to taste, harmonious between lean and fat, so it doesn’t get sick. If you want to eat fried meat noodles, you wait about 5 minutes for the seller to cook with spices and onions.
Each 20k vermicelli portion like that, the quality is not inferior to any restaurant. With full of raw vegetables, cucumbers and topping such as onion fat, roasted peanuts … there is no shortage. But due to baking with gas stove, the meat lacks the aroma and softness compared to baking with charcoal oven.
Fried dough
On the big pan are the flour being fried hot, fragrant. The dough is sliced into a square to fit the mouth. Breaking one more scrambled egg on top will make the dish more fatty. The fried dough is here as well as the traditional one, served with shredded papaya and diluted soy sauce. The attraction is that the fine plastic powder is eaten without cause and the price of 20k for a full box is extremely reasonable.
Demolition
Breaking here is similar to other goods, also including heart, pot, liver, purple leaves … are cleaned and no fishy smell. Attractive red-au-red water is absorbed evenly in each dish. When you order, the seller cuts it to mouth and puts it in a bowl, filled with broth. Scallion, vegetables are sprinkled on top to add a fragrant smell. Breaking water can be eaten with bread or instant noodles. But the minus point is that the dish does not have the heat, so it loses its attractiveness when dipping with bread.
Snails
Although there are not as many types of snails as eateries, but the snail dishes in the alley win the hearts of diners because of the freshness and appeal when processed with other ingredients. Nail snails, cotton snails, snails … will be fried with water spinach or fried with fragrant garlic. The dish is made on the spot so it is hot and spicy.
There is also a dish of fried noodles with snails with crispy pieces of snail meat. However, the minus point is that the dish is oily so it gets tired and makes diners quickly bored. But each part is only 20k – 30k, it is really too cheap for you to sip a few snails to help you get addicted.
Hue cake
For those who love cakes in Central Vietnam. A row of cakes with all flavors of banh beo, filter flour, banh nam… has enough. A portion of cake is only 20k and can be ordered depending on what you like, but the best part is a mix with spring rolls, rolls. The casual cakes with supple flour, filled with homemade fish sauce and crispy crispy bread are extremely attractive.
Snacks
If it was a culinary alley, how could there be a lack of snacks. When you are satisfied with the main dishes, you are again invited by the crab soup stalls, dumplings, beef squash, fried corn, grilled rice paper …
It seems that all familiar snacks of Saigon street food are present here. The crab soup pot with a variety of food cannot lack botanical eggs, pig brains … or hot dumplings emit a delicious flavor. For lighter belly, you should choose a few rolls of beef squash or a box of fried corn with fragrant butter.
Flan cake, tea
Rinse your mouth after a full meal, then flan cake or tea, nutritious ginseng … will be a reasonable choice. The counter is located at the beginning of the alley, just step in and you will be attracted by the attractive glasses of tea and ginseng. When calling, the seller will add ice to it and sip the heat.
* Evaluation of alley 76 Hai Ba Trung:
Advantages:
Diverse dishes, all kinds of dishes.
– Cheap.
– Delicious, quality food.
– There are tables and chairs to sit back.
Defect:
The stalls have not preserved food thoroughly.
– The food is usually in a box, so it is difficult to eat.
Address : 76 Hai Ba Trung, District 1
Opening hours: 15am – 6pm
Price: 10k – 20k
Today, with the Dining Place, discover what is this alley so hot that makes people eat so wobbly.
Coming here will definitely make you overwhelmed with the air when the buyers and sellers are always crowded.
This place focuses on all kinds of ‘street food’ from snacks, to full dishes, desserts at an extremely affordable price for students, students, and office workers.
From full dishes such as vermicelli, vermicelli, Hue cakes such as banh beo, filter cake, banh nam, …
Or fried rice, crab soup, broken hot pot, … are all found in this alley.
Types of skewers, fried balls, potatoes, the price is only 10k-15k-20k a skewer.
Chicken feet spicy lemongrass, sweet and sour in the afternoon, they also like to chew
Or fried flour, beef squash, the long-standing snacks associated with Saigon, surely can not be absent here.
Types of tea, colorful cakes, and colorful cakes, when visiting the alley, should also try it!
The most crowded alley is around 14h – 15:30 when the flow of people from companies and schools poured out to eat, making the alley more bustling.
The restaurant has a separate seating area for guests to enjoy as long as you only buy a glass of water to have an ideal seat.
With only VND 100k, there is a table full of dishes from full food to snacks, from main food to dessert, which is always too much.
What are you waiting for without immediately inviting hard to strafe this famous alley!
Photo:Internet