Bun Mam (a noodle soup cooked with fermented fish) restaurant for nearly 10 years attracts Saigon customers
The bowl of vermicelli is cooked by Ms. Chau according to the Western taste, with the smell of fish sauce combined with a variety of […]
The bowl of vermicelli is cooked by Ms. Chau according to the Western taste, with the smell of fish sauce combined with a variety of […]
The bowl of vermicelli noodles is cooked by Mrs. Hai in the North with the main ingredients being field crabs, fresh snails, and tomatoes served […]
HO CHI MINH CITY – Chidori, The Daily Coffee, DOM Coffee Capsule separate rooms for guests to drink, rest, work… DOM Coffee Capsule with address 213/23, Nguyen […]
The shop keeps the traditional Northern taste, different from most pho restaurants in Saigon, but still attracts customers. In Saigon, you can come across many […]
Baked rice paper shop Nguyen Tri Phuong, District 5, attracts customers because it is a rare place to sell standard Phan Thiet dishes, ingredients taken […]
In addition to the familiar type and Nam Vang noodle soup, Saigon also has noodle soup with Thai sauce or strange rolls.
HO CHI MINH CITY – Ms. Dung mixes sea crab meat with cat mushrooms, vermicelli, minced meat, eggs and spices into crab shells, steamed to make […]
HO CHI MINH CITY – Every early morning, a lot of customers wait patiently for tens of minutes to buy sticky rice wrapped in lotus leaves […]
The noodle shop with fatty broth, floating fat noodle soup, “no blood” beef noodle soup has a different variation from vermicelli in Hue. The common […]
HO CHI MINH CITY – Bay Duc is a famous address in Saigon, the charcoal-grilled chicken with special sauce is prepared according to the restaurant’s own […]
HO CHI MINH CITY – The shop has only 6 tables, every day sells 40 kg of vermicelli, customers go in and out continuously from 13:00 […]
HO CHI MINH CITY – The hot rice restaurant is located on Truong Sa Street, District 3, attracting a lot of curious diners. In 5 hours, the […]
HO CHI MINH CITY – Sticky rice with ingredients from Ca Mau crab, Dien Bien upland sticky rice, priced from 500,000 to more than 1 million […]
HO CHI MINH CITY, District 4, has a market called ‘200 Market’ by the people with popular but quality dishes such as tea, rice noodles with […]
HO CHI MINH CITY – The flame in the pan swept over the bowl of pho in an instant, just enough to lightly burn the herbs, […]
HO CHI MINH CITY – Ms. Oanh’s restaurant, located in a small alley in District 4, is loved by diners for its soft meat, rich and […]
HO CHI MINH CITY – Mr. Hai’s noodle shop in Tan Binh district for nearly 30 years does not charge extra for vermicelli, vegetables, and free […]
HO CHI MINH CITY – Every day at 8 pm, alley 95 Le Van Duyet is bustling again, 20 tables full of customers eat Huyen broken […]
HO CHI MINH CITY – The cake shop asks for porridge, grilled meat in Binh Thanh district using ingredients from Binh Dinh, priced at 35,000 VND/piece. […]
In addition to famous addresses such as Huynh Hoa and Hong Hoa bread, the newly opened Mrs. Huynh’s bakery is also interested by Saigon people. […]
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