Leaf salad changes taste over time
The leaves grow a lot in mangrove areas, depending on the time of collection, they will have a salty, slightly sour, and sweet taste. When […]
The leaves grow a lot in mangrove areas, depending on the time of collection, they will have a salty, slightly sour, and sweet taste. When […]
DA NANG – Locals use herring caught in Nam O fishing village to make a wet fish salad and dried fish salad, a specialty not to […]
At home according to directive 16, Southerners cook broken rice and pancakes while Northerners cook pho, decorated as eye-catching as outside. A bowl of Northern-style […]
KIEN GIANG – Herring fillet is soft, fresh, sweet, and not fishy, mixed with grated onions and coconut to create a unique highlight for the island’s […]
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