Tay Ninh is an attractive tourist destination. Not only are there famous attractions, but Tay Ninh also has many delicious specialties. This article will introduce to you a list of Tay Ninh specialties that you must definitely enjoy when coming here.
Tay Ninh is a province located about 100km from the center of Saigon city. Over time, Tay Ninh is becoming an attractive tourist destination and cannot be ignored in Western tours . This is an ideal destination for you on weekends, you can go back during the day.
To travel Tay Ninh , tourists outside are discovering the natural landscapes stunning, visiting the ruins long history, it also has the opportunity to enjoy the cuisine specialties Xining incredibly delicious and steaming guide. If you are going to travel to Tay Ninh, do not miss the list of famous dishes in Tay Ninh that we introduce below.
Tay Ninh specialties that you should not miss
Trang Bang Banh Canh
Referring to the most famous Tay Ninh specialties, perhaps many people will immediately think of Trang Bang cake soup. This is a famous dish of Tay Ninh and has been famous in all parts of the country. The bowl of banh canh with pork rolls, blood, and onions, although it looked simple, but its taste was extremely delicious, enough to shake the taste buds of all diners, even those who are fastidious. Best. When enjoying this dish, you will clearly feel the aroma of scallions, the sweetness of the broth, the spicy taste of peppercorns and the sweetness of the bone broth.
Steamed rice paper wrapped with pork
One of the famous Tay Ninh specialties is also the frost-dried rice paper. This is also a specialty of Trang Bang, but compared to banh canh, the dew-drying rice paper has a much more elaborate and elaborate process. It requires a delicacy of a chef that not everyone can make delicious bone-dried rice paper properly.
The flour used to make the cake must be ground from delicious rice. When the rice is drunk, people will add a little salt to increase the salty taste. The cake after being coated will be dried, then baked in a very special oven. When the cake has changed color, continue to bring the cake to dew in a certain time. Dew-drying rice paper with raw vegetables, pork and fish sauce ban is really great.
Beef Cu Chi
Going to Tay Ninh without enjoying the beef is a very unfortunate thing. Beef is a dish you may have eaten a lot, but Tay Ninh’s silk beef has a special taste. The cows here are grazed in large herds on the vast grasslands. Young cows will be taken for meat. From beef silk it can be processed into many different dishes. The most delicious and popular dish is probably the grilled silk beef. The beef pieces are marinated with necessary spices and grilled on the charcoal stove, giving off a scent of nose that makes everyone who sees it want to taste it immediately.
Tay Ninh sour sauce
Mam chua is also a Tay Ninh specialty that you should not miss when coming to this land. This dish is heavily influenced by the Khmer’s culinary style. Tay Ninh people have made some improvements in the way of processing to better suit the taste of the Vietnamese.
The main material to make this fish sauce dish is small fish and shrimp. Fish after being caught from the river will be washed and then marinated with crushed roasted salt. The fish is then mixed with the properties and the canopy. After about 15 to 20 days of incubation, the fish sauce can be eaten. When eating, people will add garlic, chili, and pepper to increase the flavor of the fish sauce. Sour sauce with raw vegetables, boiled meat is delicious.
Mountain snail
A snail is a snail shaped similar to a snail, but its body is a bit smaller and flatter. The best snail is in the Nui Ba region of Tay Ninh. The snail here not only has a delicious taste but also has a very good healing effect. From snails, people can process into many attractive dishes such as grilled, steamed with lemongrass, fried tamarind, fried garlic,….
Ba Den mountain lizard
A Tay Ninh specialty dish is very famous, but not everyone dares to enjoy it is the lizard meat at Ba Den mountain. This is a delicious dish that many people welcome cassava when traveling to Tay Ninh. The lizard meat can be stir-fried with green pepper and the guise leaf roll is very delicious. If you have the opportunity to come to Tay Ninh, do not miss the opportunity to taste this dish.
