To flowers bloom in Mu Cang Chai

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YEN BAI – In the cold weather, the pink color of the To flower trees blooming in Mu Cang Chai is even more brilliant, adorning the picture of the highlands.

Since mid-December 2023, To flowers have bloomed, dyeing the forests, hillsides and every hamlet in Mu Cang Chai district, Yen Bai province.

Toi To flower or “pang ta To” in the Mong language is wild peach blossom, considered one of the winter symbols of Mu Cang Chai. The flowers usually bloom on the occasion of the Mong people’s national New Year celebration, about a month before the traditional Lunar New Year.

The flowers are To with five petals, slimmer and longer than peach blossoms. As the weather gets colder, the pink color of the flowers becomes darker. The best time for flowers is about 10 days from budding. If it is later, the flowers will wither on the branches and the tree will begin to produce buds and leaves.

Arriving at Mu Cang Chai on January 22, Nguyen Tran Hieu, 28 years old, from Ho Chi Minh City, said that To flowers had bloomed on the roads in the center of the district.

The To trees have no leaves, only the pink color of flowers covers the branches and branches. “In the midst of the cold and gloomy landscape of winter days, the deep pink color of hibiscus flowers helps add vitality to the scene,” he said.

The flower is naturally distributed in Mu Cang Chai and grows at an altitude of over 1,000 m above sea level. According to Mr. Vang A Thao, a tour guide in Mu Cang Chai, the To bamboo tree blooms according to the height distribution. Trees in higher areas bloom first, trees in lower areas bloom later, so La Pan Tan commune is the earliest flowering area.

Currently, flowers have bloomed in some places such as Pu Nhu village (pictured), La Pan Tan commune and Mu Cang Chai district center. In addition, some other places have many To bamboo trees such as Thao Chua Chai village, Che Cu Nha commune, Mi Hang village, Mo De commune and Lao Chai commune.

Due to the nature of his work, Mr. Trung Vu, Hanoi, often has business trips to Mu Cang Chai. He said that about 10 days ago, the flowers began to bloom in a resort in Pu Nhu village.

Below the resort is a field of buckwheat flowers that are also blooming, creating a unique natural picture.

The flowering season lasts about a month and is usually most beautiful 3 – 4 weeks after the flowers bloom. Currently is the time when flowers bloom most beautifully, along with the influence of cold air on the Northern provinces, so the flower colors are even more brilliant.

 ( According to vnexpress )

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